New Wine Information Blog: Jun 11, 2007

1:05 PM

Most of the matter here is relevant to New Wine . This was the main intention of writing on New Wine , to propagate its value and meaning.

Another Great Article on New Wine

Wine and Dine Your Way to Writing Success

Explanation of what a food critic does and how to get this divine job.
As a food critic, I can think of no better way to spend the work day than dining on the best and most exotic dishes and then sharing that information with tens of thousands of readers through a daily newspaper or regional magazine. Online publications, both those using restarant reviews to round out their content and those completely focusing on culinary arts, are also searching for qualified food critics.

The field of food writing, and especially, food critiquing is growing. Every day new opportunities are opening up: weekly and alternative newspapers attract readers with news of dining establishments; gardening and leisure time magazines are seeking food-related stories to meet the needs of their customers. The Internet alone has opened a new world of wonder for food writers, and food critics in particular. E-zines, e-newsletters, websites on food and websites on cities or tourist destinations are advertising for writers knowledgeable about food.

Sure, its a job, but you cant take it too seriously, for after all, food should be fun. Som what exactly does a food critic do? Eat too much and too often, and get paid to tell readers an educated opinion about the food, restaurant ambiance, waitstaff and the value of the overall experience. It may sound like something you do anyway spreading the wor about your favorite restaurants, but as a professional food critic, you choose your words carefully when you chide the chef on his gaffes and praise him on his triumphs. You tell your readers enough information so they can decide if a particular rowdy family restaurant is right for them, or if they might prefer to celebrate their anniversaries at that intimate French restaurant that overlooks the bay.

As you grow with the job of food writer, life just gets better. You have the perfect excuse to travel on the publications tab. Your readers need to know whats out there for a day trip or a trip around the world. Food critics are sent on assignment to France, Italy, Argentina, Australia, Viet Nam and Egypt. Closer to home, you might be sent to do a round up of the Mexican restaurants in Chicago, or San Franciscosrestaurants on the wharf.

Intrigued? Wondering how you can break into food criticism or do restaurant reviews as a freelancer? There is no one specific career path to becoming a food critic. Success comes to those with two primary passions, though, writing and food. Or food and writing, depending on who youre asking. Neither skill can be forced: a restaurant employee who lacks writing skills cannot carry off the role of food critic, nor can a writer who merely eats to live convey the passion for dining readers demand. But while neither skill can be coerced, both cn be nurtured if a small seed of interest is present.

The benefits of a career in food writing are many. As a food critic I have eaten at restaurants I could not have afforded on my own, as well as eaten food items I would never have chosen if my job did not require me to taste a wide range of dishes. Its also easy to make friends when you feed them on savory shepherds pie one week and chocolate bread pudding the next. How many times do we, as amateur diners, return to the same restaurants and order our regular meal? Thats a big no-no for food critics, and to be honest, once you start moving forward on your career, youll be anxious to explore new cuisines and exotic dishes. When compared with salaries of journalists in general, the wages tend to be fair whether you are writing one article per week as a freelance writer, or working as food editor, including critiques, at a large paper or magazine.

Another benefit - this is a job that you can expand on. There is lways a larger paper, a bigger audience, a more prestigious magazine and another book to be conquered. Do you crave personal growth, never wishing to stagnatein a career? Then this is the one for you.

Heres more good news: the food world is getting bigger even as you read this. Chefs are creating new culinary fusions by combining two or more ethnic cuisines and rediscovering traditional ways. Even if you dont have access to the worldsrestaurants or culinary arts institutes, you can use the Internet as an invaluable research tool. In addition, explore bookstores, study cookbooks and learn from local cooking teachers to grasp exciting new food preparation skills, understand trendy dishes and employ newly imported herbs and seasonings. As the food world grows, your skills will be more valuable. The average diner needs your expertise, knowledge and guidance on where to go, what to order and how to eat it.

What qualifications are editorslooking for? Writing skills - do you have professional writing experience? Previously published writing clips will show your abilities; food writing samples can push you to the front of the crowd. A passion for food is the second requirement, whether youve worked in restaurants, catere parties, published cookbooks or studied culinary arts as an avocation.

As a food critic, your job will be to tackle critical writing. In this context, critical does not mean negative; critical is a blend of analysis and opinion. When you wrote papers in your English literature class comparing Herman Melvilles Billy Budd and Moby Dick, you were writing critically. You relied on your study of the novels, your understanding of the themes, and your own experience and opinion to write a satisfactory paper.

As a food critic you will use your skills of observation: you will look at the building and its dcor, you will note the plating, or presentation of the dishes youve ordered. You will listen to neighboring tables discussions on how their dinner is progressing. When stumped at an ingredient or disappointed to have the promised portobello mushrooms replaced with white button mushrooms, you will ask the waiter for information. Prior to dining, you will have researched the restaurant whether using the newspaper library for owner and chef information or calling and asking about the dress, specials, menu personality.

Unique to food criticism is the use of all the senses. You will look and hear, but also smell, taste and touch. Your previous culinary studies, whether in school or at home, will guide you when tasting the combination of herbs, preparation of the meats and texture of the vegetables. You will touch the food, whether you pick up the hard sourdough rolls and feel the crunch as you break them open, or you touch the cream sauce with your mouth. This is why your reference library, as discussed later in the book, stocked with food encyclopedias and dictionries, is essential. Critical writers must know their facts and use these facts to analyze the situation and present an educated opinion. You will be expected to provide evidence to back up your conclusion, whether that evidence is facts (traditional Caesar salad is made with romaine lettuce, fresh grated parmesan, anchovies and garlic vinaigrette), personal observation (grilled steak was added to the Caesar salad) and opinion (the variation on the traditional salad was worthy of Caesar Cardina*

About the Author

Author Notes: Pamela White is a home-based freelance writer focusing on food, parenting and writing topics. Her ebooks, including Making Money Mystery Shopping, and Operate Your Own Paint and Wallpapering Business are available exclusively from Bizymoms.com. Become a Food Writer is available at Fabjob.com. She is the marketing and promotions director of Futures Mysterious Anthology Magazine.

Thoughts about New Wine

Wine and Dine Your Way to Writing Success

Explanation of what a food critic does and how to get this divine job. As a food critic, I can think of no better way to spend the work day than dini...

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This Riedel wine decanter is as clear and brilliant as the wines it holds. Handmade of 24% lead crystal the decanter is exquisitely simple so the clarity and color of the wines shine through. The decanter has an elegant long neck and fitted with a stopper. Decants and holds a standard bottle of wine. 11 ¼'H 35 oz. Gift boxed. Attention California residents. Proposition 65 WARNING.

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This article on New Wine may leave you speculating about # New Wine . Hope this speculation also leads to better understanding about New Wine .

A Featured New Wine Article

Virginia Wine tour 5 days Southern Ways

Suggested Virginia FIVE day wine tour
Virginia Wine
The Southern Ways
James & Della Bogaty Owner Veramar Vineyard

Virginia Wine Country isn't just about wine. It is a lifestyle: gracious gardens, museums, dining out, nightlife, entertaining, recreation, sight seeing, American history battlefields, shopping, events, Inns and B&Bs, attractions, antiquing and arts. If you can think of it, the Virginia wine country offers it. Plan to enjoy many of your favorite activities while in Virginia Wine Country: A day of golf at a world-class resort, horse back riding, renting bicycles and picnicking at a winery in the countryside, relive American History at Revolutionary, French & Indian or Civil War battlefields, power shop at specialty boutiques or be adventurous and fly in a hot air balloon.

If you are visiting from out of the area you can fly into one of the Washington, D.C., areas three airports. Generally, the best fares are available into Baltimore-Washington International (BWI) in suburban Maryland. However, the most convenient airport is Washington Dulles International (IAD) in suburban Virginia. Washingtons third airport, Ronald Reagan Washington National (DCA), just minutes from the White House and the U.S. Capitol. Independence Air (Fly I) offers Virginia wine tour packages.

Virginia Wine Tour Itinerary
Day One - Virginia Wine Golden Triangle
Day Two - Wine Blue Ridge Wine Way
Day Three - Central Wine Trail
Day Four - Southwest Trail
Day Five - Shenandoah Wine Country

Day One
Smithfield Farm Bed & Breakfast welcomes you to the foothills of the Blue Ridge Mountains and the Shenandoah Valley near Berryville, Virginia. The 1824 classic Federal style brick and stone manor house commands a majestic view of orchards and meadows, streams and forests. Inside, an elegant, sweeping staircase adds beauty to the grand hallway that is flanked by the parlor and dining rooms. An upstairs sitting area and three guestrooms offer a quiet, country respite. Our 350-acre working farm offers many ways to spend a pleasant evening. Phone: 540-955-4389.

Wine tour day one
A Virginia Golden Triangle Wine Tour.
Want to spend an afternoon in Virginias wine country and select wines from three of the most unique Virginia wine regions during that single afternoon trip? Here is one tour that will give you variety in wine, scenery and vistas.

Taste Virginia's most prestigious wine. Learn about Virginia wine with experts all in a single afternoon in Virginias wine country golden triangle. Enter the world of Virginia wine as an insider. Travel the northern Virginia wine tour to the best Virginia wine businesses via the Virginia Wine Golden Triangle tour route. You can get an exclusive insider's view that other tours cannot offer

Gain privileged access to the best Virginia Vineyards. From the prestigious classified growths to exclusive "boutique" producers, you will receive a warm welcome and a personalized tour and tasting. Each site visit is unique and fascinating, as you meet the passionate men and women who make some of the greatest Virginia wines.

THE Virginia Golden Triangle Wine Tour- quality wines from here just disappear; it would be easy to pass over this wine region, suspecting that its just a bit of plank fun. And that would be a grave mistake as this is a cracker jack Virginia golden triangle region for some of the best Virginia wineries. Lip smacking, rich and intensely full flavored, its a fruit driven wine style supported by subtle American and French oak. Excellent food friendly wines that are already drinking well and a list of International award winning wines.

This tour covers the Shenandoah (SWX) and Loudoun Valley as well as Blue Ridge Wineway wine regions. This is the one tour that focuses on high-end boutique wineries. This tour is known for being insightful, and memorable. Here is the ONE tour route that brings you all three regions in one afternoon tour - The Virginia Golden Triangle Wine Tour.

"We are more than a wine tour route location, we are wine geeks," boasts Jim Bogaty, Founder, Veramar Vineyard. Both first time visitors and regular wine country patrons have delighted in this tour. Some have even gone so far as to say, "This tour far exceeded my expectations. It was like having a private wine class in wine country. Not only was the wine we tasted beyond words, the scenery on this trip was so extraordinary that it rivaled our experiences in Tuscany."

THE VIRGINIA GOLDEN TRIANGLE WINE TOUR ROUTE

Stop 1- Veramar Vineyard

Veramar Vineyard is situated on a private, 100-acre estate in the heart of Virginia Hunt County at the base of the Blue Ridge Mountains along the Shenandoah River. A small, family-run winery dedicated to producing naturally dry, full-bodied wines. Around Veramar Vineyard are a great number of bed-and breakfasts, championship golf courses and antique shops as well as some of the finest restaurants in Virginia. So, if you are in the mood for romance, or to enjoy fine wines, or simply want a picnic outing in the country, hike the Blue Ridge Mountain trails, come and be our guest as you experience Veramar Vineyard. Wines: Cabernet Franc, Rooster Red, Norton, Chardonnay, Tres Blanc, Seyval Blanc & DOra. Hours: Year round. 11:30a.m. -5p.m. Thursday- Monday. Food: Light fare, i.e. cheese & crackers (Catering available for groups of 50 guests or more). 540-955-5510 www.veramar.com

Stop 2- Breaux Vineyards

You're invited to come and enjoy the internationally acclaimed wines of Breaux Vineyards. Our "Napa meets Mediterranean" style tasting room offers views of the beautiful Blue Ridge and Short Hill Mountains. Enjoy light gourmet fare, or bring your own picnic to savor on our umbrella-covered tables at Patio Madeleine. Our winery and grounds, part of a magnificent 400-acre estate, are surrounded by 43 acres of vineyards including the original 16-year-old vines. Wines: Chardonnay, Seyval Blanc, Vidal Blanc, Sauvignon Blanc, Viognier. Hours: 11a.m.-5p.m. daily. Closed major holidays. Tours & tasting: May-Oct. daily, 11a.m.-6p.m.; Nov.-April: daily, 11a.m.-5p.m. Closed major holidays. Groups please call ahead. LIMO Tasting Fees: $15/person.. Food: Light fare, i.e. cheese & crackers.

Stop 3 -Piedmont Vineyards
Virginia's first commercial vinifera vineyard, located on the pre-revolutionary farm of Waverly in the heart of Virginia's Hunt Country. Picnic area, private parties, wedding and reception facilities. Wines: Hunt Country Chardonnay, Special Reserve and Native Yeast Chardonnays, Semillon and Cabernet Sauvignon. Hours: Apr.-Oct., daily, 11a.m.-6p.m.; Nov.-Mar., daily, 11a.m.-5p.m. Closed Thanksgiving, Dec. 24, 25, 31 & New Year's. Food: Light fare, i.e. cheese & crackers.

Dinner Village Square Restaurant
Village Square Restaurant Right in the heart of historic downtown Winchester, our restaurant flows out onto a pedestrian mall under a canopy of green shade trees. 540 667 8961 103 North Loudoun Street Winchester Virginia 22601
Day Two
Sunset Hills Farm Bed & Breakfast
Situated high on Jenkins Mountain in beautiful Rappahannock County, with magnificent views of the Blue Ridge Mountains, Sunset Hills Farm is a secluded getaway for adult guests. Just minutes from wine trails, gourmet restaurants, antique shops, galleries and Skyline Drive, the visitor can enjoy the finer things or just stroll around the farm and pet the horses or watch for deer and bear dining on the fruit in the orchard. (800) 980-2580

Wine Tour Day two Blue Ridge Wine Way
Experience the way of wine. Experience the wine way trail with the Blue Ridge WineWay, an Alliance of the Premier Virginia wineries & vineyards just under an hour drive from our Nations Capitol! Our wine region makes for a perfect day trip, weekend escape, corporate outing and much more! For more information, call 1-800-820-1021 or explore our website here!

Stop 1 Rappahannock Cellars
Nestled in the heart of Virginia's famous hunt country and Blue Ridge Mountains in Rappahannock County. Experience our family's award-winning wines crafted primarily of Viognier, Chardonnay, Cabernet Franc and Cabernet Sauvignon. We grow nine varieties of wine grapes; each variety contributes to a broad palette of textures and flavors allowing our winemaker to create rich, supple, elegant wines reflecting our dedication to the winegrower's art. We hope each visit to our tasting room, vineyard and winery is pleasant and memorable.

Stop 2 Linden Vineyards
Meticulously managed mountain vineyards yield complex wines with fresh, assertive aromas, concentrated flavors and personality. Specializing in small lots of single vineyard Chardonnay, Sauvignon Blanc and Bordeaux Red Blends

Stop 3 Pearmund Cellars
Located in beautiful foothills of eastern Fauquier County, conveniently close to Washington DC, one of Virginia's top quality Chardonnay vineyards will be opening its doors of their new winery in July 2003. Family owned and operated. Premium wines to be produced will include Chardonnay, Viognier, Cabernet Franc, and Merlot. Come taste, tour and picnic while surrounded by picturesque views and vineyard on a farm dating back to 1783. Lite fare will be available.

Dinner Griffin Tavern
Griffin Tavern is a casual, family dining restaurant with three dining rooms and wonderful outdoor seating. We also carry a variety of affordable wines. We are located at 659 Zachary Taylor Highway (522) in the wonderful village of Flint Hill, VA; just minutes from Skyline Drive and the Shenandoah Valley. Our beautiful, Victorian style building known to many as Chapalapa or the Bradford house was first a home in the late 1850's. It has been added onto many times, but we hope this renovation, by the owners Jim and Debbie Donehey, will be its last! 540-675-3227
Day Three - Central Wine Trail

The Foxfield Inn is located in one of Charlottesville's most picturesque country settings near Foxfield steeplechase track, yet only seven miles from downtown Charlottesville. The discriminating B&B Inn-goers and newcomers alike will find the experiences and romance of a country inn at the Foxfield Inn, from sipping fine Virginia wines upon your arrival to relaxing in our soothing hot tub and in-room Jacuzzis. The Inn is smoke-free and pet-free environment in all guest areas. The entire Inn is on one floor. (434)923-8892

Central wine trail
The wineries of the Monticello area fulfill a vision of Thomas Jefferson, whose aim was to produce exceptional quality wines like those he had tasted on his travels to Europe. Today, 500 acres of vitis vinifera vineyards surround Jefferson's historic Monticello estate. In just over two decades, the wine industry in the Charlottesville area has flourished, achieving national acclaim.

Stop 1 Keswick Vineyards
Al and Cindy Schornberg chose the historic Edgewood estate near Charlottesville for their vineyard site, discovering that this unique terroir produces wines of exceptional quality. They also own the 20-year-old vineyard at Vinland estate in Keswick, which has arguably produced some of Virginias finest Cabernet Sauvignon. Wine varieties also include Viognier, Chardonnay, Touriga, Cabernet Sauvignon and Bordeaux blends.

Stop 2 Barboursville Vineyards
Established in 1976 by the largest family-held winemaking enterprise in Italy, headquartered in the Veneto since 1821, Barboursville Vineyards continues to demonstrate that Estate-bottled vitis vinifera wines, grown in Virginia, meet the highest international standards. The estate of the Governor of Virginia during the War of 1812, Barboursville is a uniquely welcoming destination, for its array of superb vintages, its casually elegant Palladio Restaurant, affiliated with the Chaine des Rotisseurs and the James Beard Foundation, and for its Landmark plantation Ruins, designed by Thomas Jefferson, set within an expansive, serene private park.

Stop 3 Prince Michel & Rapidan River
Prince Michel offers an extensive wine museum and self-guided tour of production facility. Follow tour with a stop at the tasting bar and gift shop. Restaurant and suites on premises. Hours: Museum & Wine shop hours: 10am-5pm daily except major holidays. Tour Fees: none. Tasting Fees: 6 wines of your choice-$2/person.

Stop 4 White Hall Vineyards
White Hall Vineyards is a farm winery located just 13 miles from historic Charlottesville, Virginia. At an elevation of 800 feet, the winery has lovely grounds, a pleasantly shaded picnic area, and spectacular views of the beautiful Blue Ridge Mountains. White Hall's winemaking philosophy is that "great wines are made from the careful handling of great fruit." Combining attentive vineyard practices with modern winemaking techniques has resulted in the consistent production of wines of excellence. White Hall's wines have won numerous awards across the nation for their fine quality, and White Hall is quickly becoming recognized as one of the premier wineries in central Virginia.

Stop 5 King Family Vineyards
Located 15 minutes west of Charlottesville and two minutes off I-64 at the foot of the Blue Ridge Mountains. Indoor and outdoor seating is available for groups or private parties. We offer the perfect setting for special events and private functions.

Dinner OXO
Everything up front at OXO smacks of elegancethe sheer open space of it, the snowy white linens, the plush back pillows in rich chocolate brown, outrageously beautiful sounding entrees that come in threes, like lobster bisque, lobster risotto, and lobster crepe, and special occasion wine flights. (434) 977-8111

Day Four - Southwest Trail
Mountain Rose Inn Enjoy the perfect romantic getaway as you step back in time. Nestled along the banks of the Rock Castle Creek in Woolwine, Virginia, the Mountain Rose Bed and Breakfast Inn offers historical country elegance within the shadows of the Blue Ridge Mountains. 276-930-1057

Wine Tour Day four Southwest Trail

Stop 1 Chateau Morrisette
Chateau Morrisette located in a spectacular mountain setting in Floyd County off the scenic Blue Ridge Parkway between mileposts 171 and 172. The winery and gift shop are open seven days, Monday-Thursday 10:00 a.m.-5:00 p.m., Friday-Saturday 10:00 a.m.-6:00 p.m. and Sunday 11:00 a.m.-5:00 p.m. The restaurant serves lunch Wednesday-Saturday 11:00 a.m.-2:00 p.m., Sunday lunch/brunch from 11:00 a.m.-3:00 p.m. and dinner Friday-Saturday 6:00-9:00 p.m.

Stop 2 Valhalla
Valhalla was conceived as a vineyard and winery to allow us to strive for perfection. Is there an endpoint? We dont believe so. With each new vintage, there is something new to discover, learn and improve. Many of you, our friends and customers, helped us plant our vines or were with us to harvest the first fruit. For the rest, come along for the ride as Valhalla continues on the road to world class wine.
Dinner Montano's International Gourmet
Montano's is a great restaurant with a variety of gourmet food products and wine that customers can purchase. They offer a nice variety of vegetarian dishes and their salads and desserts are outstanding. The tiramisu is heavenly! 3733 Franklin Road, Roanoke 540-344-8960

Day Five - Shenandoah Wine Country (SWX)

Day Five
The Lost Dog is a casual, fun, romantic B&B with yummy breakfasts and beautiful rooms. We invite you to return to the gracious hospitality of yesteryear without leaving today's conveniences and comforts! Enjoy private renovated baths, a whirlpool tub, an outdoor spa, fireplaces and guest rooms with phones, TV/VCRs and Wi-Fi, high speed wireless internet access for your laptop. 211 South Church Street Shenandoah Valley, Berryville (540) 955-1181

Shenandoah Wine Country Trail ( SWX)
Oh Shenandoah! Virginias Shenandoah Wine Country (SWX) welcomes visitors with exciting things to see and do: Wine Tours & Tasting, Civil War battlefields, Caverns, antiques, Antebellum Plantations with unique Inns, B&Bs and Restaurants. This historic valley is tucked between the Blue Ridge Mountains on the east and the Allegheny Mountains to the west from the West Virginia line in the north to the James River in the south. The Shenandoah Wine Country (SWX) Trail from the north begins at Veramar Vineyard, and then meanders to Deer Meadows, North Mountain and Shenandoah Vineyards most within a half hour of each other along interstate 81. En route, you'll pass by thoroughbred horse farms, dairies, orchards, woodlands, Blue Ridge and Allegheny Mountains and along the Shenandoah River that will transport you to an earlier, simpler time. In addition, there is Civil War Battlefields, Berryville, Winchester, Cedar Creek, Cool Springs, New Market, as well as the fabled Sky Line Drive and Shenandoah Caverns.

Stop 1- Veramar Vineyard

Stop 2 North Mountian Vineyard
North Mountain, just a few miles away. The 1864 Civil War action at Toms Brook swept across the winerys fields, and every April a living history encampment is set up to reenact the battle. The winery released its first vintage in 1986. Owners Brad Foster, Krista Jackson-Foster, and son John Jackson produce a Vidal Blanc, Chardonnay, Claret, Chambourcin, Cabernet Franc, and Cabernet Sauvignon, as well as several specialty wines.

Stop 3 Shenandoah Vineyards
Shenandoah Vineyards the states fourth oldest winery located between Winchester and Harrisonburg but closer to Edinburg and Woodstock. In 1976, owner Emma Randel and her late husband, Jim, planted 5,000 vines on property that had been in her mothers family since the mid-1800s. Current winemaker Frederick Burroughs, who has been with Shenandoah for eight years, produces wines in the handcrafted Old-World style with a nod to the new. These include Chardonnay, Founders Reserve Chardonnay and Chambourcin, Cabernet Sauvignon, Johannisberg Riesling, Shenandoah Blanc, and a few aperitif and dessert wines.

Dinner VIOLINOS RISTORANTE ITALIANO
I have always had the best experience when visiting Violinos, it is probably the best place to eat for Italian food in Winchester, to add to that I have never heard anything but the best of the restaurant. A must do for anyone in the Winchester area. VIOLINOS RISTORANTE

Short Review on New Wine

Virginia Wine tour 5 days Southern Ways

Suggested Virginia FIVE day wine tourVirginia WineThe Southern WaysJames & Della Bogaty Owner Veramar VineyardVirginia Wine Country isn't just about w...

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12:57 PM

Communication is needed in all walks of life. This is the reason for us to write this article on New Wine ; to communicate it's meaning to everyone.

Today's New Wine Article

Wine,Wine,Wine

What in the world is up!

Was there a full moon or something? As I went through this past week I was struck by what seemed to be the theme for the week. I came to the conclusion that there are some career whiners out there. I mean people whine about any and everything. Let me just float this out there... Whining is not going to fix a problem!

Now God only knows I surely have my challenges, and do in fact do my fair share of moaning and complaining (like now) but the difference is for me it's a temporary state. It's not where I spend my time. There are those who can't seem to put together a complete sentence without having a problem with something.

If you're one of these people stop it already. If you're not but you find yourself in the presence of one who is, don't walk away, runaway from them. It's contagious and detrimental to your state of mind and attitude. Which equates to what you can do and accomplish. If a whiner starts walking toward you don't hesitate, get away as fast as you can or they'll suck the life right out of you. Really.

The next time you hear an identified habitual whiner whining let them get what they're wanting to say out and then gently but firmly ask them this--- "So what are you doing about it today so that this problem doesn't exist for you tomorrow?" then walk away. Leave them with their whining thoughts.

Look kids, I'm not saying that there aren't some legitimate concerns that shouldn't be expressed, but my goodness! Must they be expressed over and over and over, every single day. All day? Direct that energy into solving whatever the problem is. Just a thought.

That's all. That's it. I'm done whining about you whiners. Bring on the week.

OOPS... I left out the 'H' there at the beginning didn't I?
Ah well... You're not gonna um... whine about it are you?

Live some. Love some. Learn some. Everyday.

C...

About the Author:

Clyde Dennis, a.k.a. "Mr. How-To" has been writing and publishing Articles and Newsletters online since 1999. Clyde's company EASYHow-To Publications provides "How-To" information on How-To do, be or have just about anything one can imagine. For more information visit http://www.EASYHow-To.com. Email correspondence for Clyde should be sent to: cdennis at easyhow-to.com

Got Purpose? - Part 2Clyde Dennis

I guess I found some hot buttons last week eh? Thanks for a week full of real good feedback.

That being the case Id like to follow along with last weeks theme of Living your purpose. Getting into one of the key elements to doing just that.

Living with Courage.

I believe living a life of Purpose begins and ends with Courage. It takes courage to open up and face your truth, to be honest with yourself.

Clearly, there are many hindrances and roadblocks along the path of purposeful living. In my own life the biggest has been fear. The fear of showing vulnerability. The fear of being judged. The fear of rejection, fear of failure, fear of being alone, fear of the unknown and uncertainty. There was fear everywhere I turned. Until one day I just got sick and tired of living in fear.

In a conversation about some of the worlds great revolutions with a friend who grew up in Russia the point was made that one of the conclusions an oppressed people must come to is they "just cant live this way anymore." This is the point at which the pain of being oppressed becomes greater than the pain of facing the fear. Fear is an oppressive bully and thief. The way to conquer it is to face up to it with confidence and courage. The feeling comes over you that something has got to change and it has to change now! Perhaps youve known this feeling.

I have come to the conclusion (and of course you must arrive at your own) that no one, no situation, no experience, is going to deter me from living the rest of my life on what I believe is the course of my PURPOSE. Eventually, one way or another I will die. But, in the process of living, I am the one responsible for identifying, connecting to and living my own purposeful life. To live any other way would be to not live fully.

What courage do I need to call on? I summon my courage to let go of perceived past wrongs, of regrets, hurts. Things that are done, are done. I look and live forward. I let go of blaming and anger, release jealousy, envy and any feelings of scarcity, helplessness or hopelessness. Im continually building and healing myself. It takes courage to accept responsibility for my own success and happiness. The courage to live on Purpose. The courage to be real. The Courage to be me.

You decide when youre ready to move to the next step in your purposeful evolution. Look around. You'll find a book, a friend, a coach, a spiritual guide or teacher to help you uncover your own true connection to yourself, your truth and your purpose. Maybe youll even be that friend, guide or teacher for someone else, which will be part of your own journey.

I am truly grateful for others who showed me through books, stories and in the way they live their life that I can live on purpose and be happy. The key ingredient, as Ive learned, is Courage.

As always, Thanks for hanging out.

Live some. Love some. Learn some. Everyday.

C...

About the Author:

A Short New Wine Summary

Wine,Wine,Wine

What in the world is up!Was there a full moon or something? As I went through this past week I was struck by what seemed to be the theme for the week....

Click Here to Read More About Wine ...

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12:54 PM

It is very much feasible that you may think differently about New Wine once you complete reading this abstract on New Wine . Keep speculating!

A New Wine Artilce for Your Viewing

A Classic Twosome ---- Wine & Cheese

Living the Good Life
By Jim & Della Bogaty
Owners Veramar Vineyard
www.veramar.com

A Classic Twosome ---- Wine & Cheese

Any simple gathering can become a gourmet-tasting event with the classic twosome, the combination of wine and cheese.

Wine and cheese seem like natural marriages, after all, weren't wine and cheese parties a staple of the 1970s? However, generally speaking, cheese is one of the trickiest foods for which to choose a wine partner. Cheese is frequently strong and pungently flavored, it is often very salty and it can have a gluey, mouth-coating texture. Some cheeses even manage to combine all these taste bud challenging features. The whole subject is made more complicated by the fact that wines and cheeses vary as much from producer to producer and according to maturity. If you find an affinity, the wine and cheese can amplify each other's qualities, but sometimes, they can clash. Generally, it will be the cheese that overwhelms the wine.

Please begin the wine and cheese pairing journey remembering that pairing foods with wines is very much like discovering a mate. Just as the right combination of ingredients complements and highlights each other to create a loving relationship, pairing the right wine with a cheese creates a combination that celebrates and enhances the experience of both the wine and the cheese, just like a good marriage.

However, lets not take all of this to seriously. Remember- when setting up a wine and cheese pairing, the only thing you have to know is--- If it tastes good - do it and have fun!

Here is a simple roadmap for matching various cheese types with the wines that best suit them. Sample some of the marriages made in heaven and discover pairings that suit your own personal taste. Start with some basics and then rebel into the unfamiliar. You never know which couple will end up being your choice classic dynamic duo.

Even though it comes down to personal taste, certain guidelines have been proven favorable by a majority of enthusiasts. Here are some of those basic truths just like mama told you:
White wines match best with soft cheeses and stronger flavors.
Red wines match best with hard cheeses and milder flavors.
Fruity, sweet white and dessert wines work best with a wider range of cheeses.
More pungent the cheese you choose, the sweeter the wine should be.

When offering several cheese choices in a wine and cheese pairing spread, white wines fair better than reds. Thats because several cheeses, particularly soft and creamy ones, leave a layer of fat on the palate that interferes with the flavor in reds, rendering them monotonous and bland. For a safer bet when serving several wines, choose Parmigiano or Romano cheeses. They go with most wines.

Finding the perfect wine and cheese pairing may take a little time and a lot of tasting, but with the abundance of Virginia Wineries that is all the more chance to find a your Classic Twosome. HAVE FUN and enjoy the good life! Cheers for Veramar Vineyard!

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A Classic Twosome ---- Wine & Cheese

Living the Good LifeBy Jim & Della Bogaty Owners Veramar Vineyardwww.veramar.com A Classic Twosome ---- Wine & Cheese Any simple gathering can become ...

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New Wine Items For Viewing

Famous Duck Wine Decanter

This exquisite 24% lead crystal Duck Wine Decanter is an authentic replica of the famous style used by the Bordelais when serving wine in their Chateaux. The elongated neck of the decanter allows maximum breathing surface for your fine decanted wine while its oblong shape enables you to pour without drips. Silverplated handle and duck shaped spout. Silverplated Gift Boxed.32 oz. Attention California residents. Proposition 65 WARNING.

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Tags: Chardonnay Grape | Chardonnay Wine

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12:49 PM

We felt that New Wine demanded more recognition than it is presently getting. So we had decided on writing on New Wine . Enjoy it.

The Best Articles on New Wine

The Case of a wine cellar

Living the Good Life by Jim Bogaty owner Veramar Vineyard

The case of the wine cellar or a dozen wines for all times

Its cheaper by the dozen, for an everyday wine cellar, all you need are strong shelves, a cool spot and 12 bottles (one case) of wine. Always keep a bottle of sparkling wine and a bottle of white ready to drink in the refrig. Between that and the 10 in the rack, youll have a case that is ready just in case.

dozen any time wines - 3 Whites and 3 Reds
Three bottles each of Cabernet Franc (Cab-er-nay Fronc) and Chardonnay (Shard-don-a) or Pinot Grigio (Pee-no-Gree-gee-oh). Great all-purpose wines for almost any occasion. These should be simple Virginia wines you'd be just as happy drinking with a weekday dinner. Others- For whites, a Seyval Blanc (Say-voll-Blonc), Viognier (Vee-on-yea) or a Chardonnay is a good choice; if it doesn't have too much oak, it pairs with everything and works in any sauce. For red, a Virginia Cabernet Franc or Chambourcin (Sham-boor-san) are versatile to cook with and easy to drink.

Special White
Like that Virginia Gold Medal Chardonnay or Viognier youve been dying to try.

Wild White
Riesling (Reez-ling) or a soft white blend like Veramar Tres Blanc that goes wonderfully with Asian flavours or other ethnic spicy foods.

Special Red
A heritage blend or as we say here in Virginia, Meritage, an interesting Cabernet Franc, Sauvignon and Merlot blend that makes a red Bordeaux for a great pasta wine.

Big Red
Wine for that night you feel like plopping a steak on the grill. This can be full-bodied Cabernet or a Norton, --or whatever chewy red you like with red meat.

Ice, late harvest or dessert wine
Virginia has some excellent wines in this area, the late harvest Vidal Blanc (Vee-doll-Blonc) works great.

Sparkling Wine.
Brut (Broot) a sparkling blend of Chardonnay and Pinot Noir. Usually dry.
One goes in the fridge for a spur-of-the-moment celebration.

Now, that's a case you can solve. The beautiful part is you get to have wine on demand, and you only need to replenish, as your stash gets low and most Virginia wineries offer a discounts on a case- cheaper by the dozen. Cheers!

Another short New Wine review

The Case of a wine cellar

Living the Good Life by Jim Bogaty owner Veramar VineyardThe case of the wine cellar or a dozen wines for all timesIts cheaper by the dozen, for an ev...

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Wine Cork Tray

Pop those wine corks and use them for something memorable. Our wine cork products are one of our most popular since half the fun is in the making! Assembly couldn’t be easier. Just arrange the wine corks on the tray and slide the clear Plexiglas cover over them. Everything stays in place without a messy gluing process. Size: 17'L x 13'W

Price: 39.95 USD

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Tags: Champagne Bottles | Champagne Wine

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Keeping in mind the important points about New Wine , we hope this article on New Wine proves to be very informative to you. Use these points well.

New Wine For Your Reading Pleasure

Virginia Wine Golden Triangle

Living the Good Life by James Bogaty owner Veramar Vineyard

Virginias Wine Country Golden Triangle

The Virginia Golden Triangle Wine Tour
Want to spend an afternoon in Virginias wine country and select from three of the unique Virginia wine regions during that single afternoon trip? Here is one trip tour that will give you variety in wine, scenery and vistas.

Taste at Virginia's most prestigious wine. Learn about Virginia wine with experts

Enter the world of Virginia wine as an insider.
Travel the northern Virginia wine tour to the Virginia wine business via the Virginia Wine Golden Triangle.
Using our first-hand knowledge and extensive contacts, we'll give you an exclusive insider's view and entre that other tour cannot offer. Reston Limo offers a limo tour to these wineries.

Privileged access to the best Virginia Vineyards.
From the prestigious classified growths to exclusive "boutique" producers, you will receive a warm welcome and a personalized tour and tasting. Each visit is unique and fascinating, as you meet the passionate men and women who make some of the greatest Virginia wines.

THE Virginia Golden Triangle Wine Tour- quality wines from here just disappear, it would be easy to pass over this wine region, suspecting that its just a bit of plank fun. And that would be a grave mistake as this is a cracker jack Virginia golden triangle region for some of the best Virginia wineries. Lip smacking, rich and intensely full flavored, its a fruit driven style supported by subtle American and French oak. An excellent food friendly wines that are already drinking well. International award winning wines.

We offer tours in Shenandoah and Loundoun Valley as well as Blue Ridge Wineway. Our tours focus on high-end boutique wineries. Our tours are known for being off the beaten path, insightful, and memorable. Here is the ONE tour route that brings you all three regions in one afternoon tour - The Virginia Golden Triangle Wine Tour.

"We are more than a tour route location, we are wine geeks" boasts Jim Bogaty, Founder, Veramar Vineyard

Both first time visitors and regular wine country patrons have delighted in our tours. Some have even gone so far as to say, "This tour far exceeded my expectations. It was like having a private wine class in the wine country. Not only was the wine we tasted beyond words, the scenery on this trip was so extraordinary that it rivaled our experiences in Tuscany."

We want to create for you a unique and lasting experience. For this reason we plan with you, your dream wine tour.

The Virginia Golden Triangle Wine Tour is closer then you think.

Begin at noon at Veramar Vineyard with a box lunch from Celebrations, Inc.

Veramar Vineyard & Event Center
Veramar Vineyard is situated on a private, 100-acre estate in the heart of Virginia Hunt County at the base of the Blue Ridge Mountains along the Shenandoah River. We are a small, family-run winery dedicated to producing naturally dry, full-bodied wines. Around Veramar Vineyard are a great number of bed-and breakfasts, championship golf courses and antique shops as well as some of the finest restaurants in Virginia. So, if you are in the mood for romance, or to enjoy fine wines, or simply want a picnic outing in the country, hike the Blue Ridge Mountain trails, come and be our guest as you experience Veramar Vineyard.Wines: Cabernet Franc, Rooster Red, Norton, Chardonnay, Tres Blanc, Seyval Blanc & DOra.Hours: Year round. 11:30a.m.-5p.m. Thursday- MondayTasting Fees: None-- FREEFood: Light fare, i.e. cheese & crackers (Catering available for groups of 50 guests or more).
Breaux Vineyards
You're invited to come and enjoy the internationally acclaimed wines of Breaux Vineyards. Our "Napa meets Mediterranean" style tasting room offers views of the beautiful Blue Ridge and Short Hill Mountains. Enjoy light gourmet fare, or bring your own picnic to savor on our umbrella covered tables at Patio Madeleine. Our winery and grounds, part of a magnificent 400-acre estate, are surrounded by 43 acres of vineyards including the original 16-year-old vines.Wines: Chardonnay, Seyval Blanc, Vidal Blanc, Sauvignon Blanc, Viognier.Hours: 11a.m.-5p.m. daily. Closed major holidays.Tours & tasting: May-Oct. daily, 11a.m.-6p.m.; Nov.-April: daily, 11a.m.-5p.m. Closed major holidays. Groups please call ahead.Tasting Fees: $3/person. Reservations required for group of 8 or more - $5/person.Food: Light fare, i.e. cheese & crackers.
Piedmont Vineyards
Virginia's first commercial vinifera vineyard, located on the pre-revolutionary farm of Waverly in the heart of Virginia's Hunt Country. Picnic area, private parties, wedding and reception facilities.Wines: Hunt Country Chardonney, Special Reserve and Native Yeast Chardonnays, Semillon and Cabernet Sauvignon.Hours: Apr.-Oct., daily, 11a.m.-6p.m.; Nov..-Mar., daily, 11a.m.-5p.m. Closed Thanksgiving, Dec. 24, 25, 31 & New Year's.Tasting Fees: $3/person, refunded with wine purchase.Food: Light fare, i.e. cheese & crackers.Directions: From Middleburg: 3 miles south on Rt. 626. From Washington DC: I-66 to exit 31 at The Plains. Right at exit, right on Rt. 55. Immediate left on Rt. 626. Go 5 miles, winery on left.Gerhard von Finck, owner.P.O. Box 286,Middleburg, VA 20118.Phone: 540-687-5528.Website: www.piedmontwines.com.E-mail: info@piedmontwines.com

So come, visit wineries in the Virginia Wine County (VWX) and sample our wines, each a taste of seasons past: The snows of winter, April showers, summer sunshine and crisp fall nights. It's all there in the bottle, waiting for...YOU.

Call Della at Veramar Vineyard 540-955-5510 to set up your tour.

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Virginia Wine Golden Triangle

Living the Good Life by James Bogaty owner Veramar VineyardVirginias Wine Country Golden Triangle The Virginia Golden Triangle Wine TourWant to spend ...

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New Wine Products we recommend

Miniature Distilling Machine

Turn wine into brandy with our Miniature Distilling Machine The chemistry set for connoisseurs. Satisfy your thirst for experimentation and for good full-proof spirits! This is a working version of the professional apparatus used by the world's finest distilleries. Put in your favorite wine aperitif beer ale or stout and transform them into hearty grappas (by adding water) eau de vies (by adding fruit juice) distilled brandies and whiskeys. Crafted in Italy with style and precision it makes a fascinating display. Note: Under the laws of the Bureau of Alcohol Tobacco and Firearms this still is exempt from regulations for setting up and registration of distilling apparatus provided that it is not used for distilling.

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Wine Labels
Port Wine
Tags: Cellar Master | Cellar Tags

Labels: Cellar Master, Cellar Tags

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